Latest 10 Posts
06/07/23 | Happy Hour | ||
29/03/23 | Lobster Croquettes | This week’s special: Lobster croquettes filled with buttery mashed potato, caramelized leeks and a side of chef Tope’s homemade miso mayonnaise. | |
Bar & Restaurant Open | After a major refurbishment the bar and restaurant is now fully open with great beer and gastronomic delights from chef Tope. |
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July 2023 | March 2023 |